What are the requirements for the storage environment of wooden tableware

Wooden tableware has gradually gained more and more attention in the tableware market in recent years due to its unique natural beauty, environmental protection characteristics and warm touch. However, compared with metal or plastic tableware, wooden tableware has more stringent requirements in terms of storage environment.

Humidity control
Wooden tableware is extremely sensitive to changes in environmental humidity. Excessive humidity can cause wood to absorb water and swell, which in turn causes deformation, cracking and even mildew. Therefore, the environment for storing wooden tableware should be kept relatively dry, and the ideal humidity range is usually between 40% and 60%. In humid seasons or areas, it is recommended to use a dehumidifier or place a desiccant to reduce the humidity of the storage environment. In addition, wooden tableware should be avoided from being stored in areas with heavy humidity such as sinks, faucets or bathrooms. These areas have high humidity due to frequent contact with water sources, which is not conducive to the long-term preservation of wooden tableware.

Temperature management
Temperature is also an important factor affecting the storage of wooden tableware. Too high a temperature can cause the water inside the wood to evaporate too quickly, which can cause the wood to shrink and crack; while too low a temperature may cause the water inside the wood to freeze, which can also cause cracking. Therefore, the environment for storing wooden tableware should be maintained between 15 and 25 degrees Celsius. Avoid placing wooden tableware near heaters, air conditioning outlets or direct sunlight. The temperature fluctuations in these areas are large, which may have an adverse effect on wooden tableware. Especially in summer, direct sunlight will increase the surface temperature of the wood, accelerate the evaporation of internal moisture, and increase the risk of cracking.

Ventilation and light avoidance
Good ventilation conditions are essential for the storage of wooden tableware, which helps to discharge moisture in time and keep the air dry. At the same time, wooden tableware should be avoided from being exposed to strong sunlight or direct light to prevent the surface temperature of the wood from being too high and accelerating its aging. In order to maintain the gloss of wooden tableware and extend its service life, it is recommended to store it in a cool and well-ventilated place. If conditions permit, blackout curtains or blinds can be used to block direct sunlight.

Avoid contact with chemicals
Wooden tableware should avoid direct contact with chemicals, such as detergents, bleach, and paint. These chemicals may corrode the surface of the wood, destroy its natural protective layer, and cause the wood to discolor, crack, or even rot. When storing wooden tableware, it is recommended to choose chemical-free storage boxes or bags for packaging to avoid direct contact with chemicals. At the same time, wooden tableware should be avoided in areas with more chemicals such as kitchens.

Regular inspection and maintenance
During the storage of wooden tableware, it is particularly important to check its status regularly. If abnormal conditions such as cracks, deformation or discoloration are found, measures should be taken in time to repair or replace them. It is also necessary to regularly maintain wooden tableware. You can use olive oil or special maintenance oil to apply it to maintain its gloss and extend its service life.